Miles Wine Cellars Spicy Call Me A Cab Dip

Posted by on Sep 8, 2011 in Appetizers, Wine Recipes | 0 comments

Miles Wine Cellars Spicy Call Me A Cab Dip

1 Block (8oz) Cream Cheese
1 – 8 oz Bar Pepper Jack Cheese (shredded)
3 Tablespoons Wing Sauce
2 Tablespoons MWC Call Me A Cab
1 Teaspoon Garlic Powder

Blend all ingredients in food processor until very smooth. Serve hot or cold with tortilla chips, celery stalks or chicken fingers.
Great when served with a chilled glass of MWC Call Me A Cab.

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