Harvest Begins on Sunday

by | Sep 19, 2014 | 2014 Getaway Package, Appetizers, Bed and Breakfast Getaway, Blog, Blush and Rose, Desserts, Entrees, Featured, Red Wines, Sparkling, White Wines, Wine Blog, Wine Recipes, Wines

We are so excited to announce that after much anticipation our harvest begins on Sunday. Doug Miles anticipates that harvest of our Cayuga white grapes will occur this Sunday.  Next to follow sometime between Wednesday and Friday of the following week will be our...

Wisteria Ambrosia

by | Sep 8, 2011 | Desserts, Wine Recipes

Wisteria Ambrosia In a Blender: 4 oz. Softened Cream Cheese 1 cup Canned Crushed Pineapple 1/4 cup Sour Cream 1 cup Frozen Strawberries 1/4 cup Miles Wine Cellars Wisteria Blush Blend until smooth. In a large bowl mix: 2 cup mini-marshmallows 1 cup Sweetened Flaked...

Miles Wine Peach Shortcake

by | Sep 8, 2011 | Desserts, Wine Recipes

Miles Wine Peach Shortcake 1 cup Miles Wine Cellars Wisteria 1 cup sugar 8 large peaches, sliced Mix Miles Wine Cellars Wisteria and sugar until sugar is dissolved. Pour over peaches and allow to sit for 1 hour or more. Serve warm or chilled over shortcake, pound cake...

Miles Wine Cellars Sangria

by | Sep 8, 2011 | Desserts, Wine Recipes

Miles Wine Cellars Sangria 2 bottles Miles Wine Cellars Wisteria 1 bottle Miles Wine Cellars Cayuga 64 oz. fruit punch 64 oz. grape juice 12 oranges, sliced Chill all ingredients and mix in a large container. We use a 5-gallon water jug. A huge hit at our annual...

MIST of the MANSION

by | Sep 8, 2011 | Desserts, Wine Recipes

MIST of the MANSION 1 part ice 1/2 part crushed pineapple, not drained 1/2 part Miles Wine Cellars Ghost Wine 1/4 part powdered sugar Mix all ingredients in blender for 10 seconds. Enjoy! This recipe honors our resident ghosts, which sometimes appear as mist floating...